SIT60322
Advanced Diploma of Hospitality Management

Course Description

This qualification reflects the role of highly skilled senior managers who
use a broad range of hospitality skills combined with specialised managerial
skills and substantial knowledge of the industry to coordinate hospitality
operations. They operate with significant autonomy and are responsible for
making strategic business management decisions. This qualification provides
a pathway to work in any hospitality industry sector and for a diversity of
employers, including restaurants, hotels, motels, catering operations,
clubs, pubs, cafés, and coffee shops. This qualification allows for
multi-skilling and for acquiring targeted skills in accommodation services,
cookery, food and beverage and gaming. The skills in this qualification must
be applied in accordance with Commonwealth and State/Territory legislation,
Australian standards and industry codes of practice.

Who can Enroll

The target group for this program will be applicants over the age of 18 who
wish to enter the hospitality industry as senior business manager or a
specialised managerial skill.

Recommended Training Pathways

Pathways into the qualification

Individuals may enter Advanced Diploma of Hospitality Management once completed the Certificate III in Commercial Cookery, Certificate IV in Kitchen Management and Diploma of Hospitality Management.

Recommended Pathways from the Qualification

After achieving Advanced Diploma of Hospitality Management, individuals could progress into a bachelor’s/ master’s degree program in hospitality discipline.

Employment Pathways from the Qualification

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes as below:

• Restaurants
• Hotels
• Motels
• Catering operations
• Clubs
• Pubs
• Cafés
• Coffee shops

Entry Requirements

There are no formal prerequisites required to enter the Advanced Diploma
of Hospitality Management course. However, Glen Institute prefers
applicants to have successfully completed the SIT50422 – Diploma of
Hospitality Management or a similar qualification.Additionally,
applicants must meet the following entry requirements:

English Language Requirmeent

Please refer to Admissions and Student Selection Policy

Academic Requirement

No prior academic requirements apply for this qualification; however, Glen
Institute requires successful completion of Australian Equivalent Year 12
qualification or higher.

Age Requirement

All applicants must be aged 18 years or over at the time of applying for
admission to the course.

Language, Literacy, Numeracy, and Digital (LLND)
Skills Requirement:

Applicants will be required to demonstrate their LLND capabilities and/or
complete an LLND assessment prior to course enrolment, in accordance with
Glen Institute’s Pre-Training Review and LLND Policy and Procedure.

Course Specific Requirement

• The full set of chef’s uniforms, featuring the Glen Institute logo, are supplied by Glen Institute and must be purchased directly from the Institute. Measurements will be taken during Orientation.
• Candidates should be able to handle and cook dairy products and non-vegetarian food items including pork and may involve alcohol.
•  Due to the physical and practical nature of these courses, students must be physically able to perform assessment tasks in a kitchen and/or simulated environment. Therefore, students enrolling in these course(s) are required to undertake a Pre-Course Physical Examination during Orientation. This assessment assists trainers and Student Support Staff in identifying any physical requirements and in providing appropriate support to ensure safe and successful participation in the course.

Other

Applicants should have proficiency in digital literacy and MS Office
skills (Word, Excel and PowerPoint). Applicants should be in possession of
their personal computer (the minimum configuration should be Intel Core i3
(sixth generation or newer) or equivalent. Operating System: Microsoft
Windows 10 Professional x64, Memory: 4 GB RAM, Storage: 120 GB internal
storage).